Begin your meal with our refined starters, designed to awaken your senses. Discover fresh and unexpected flavors with our seafood and pineapple salad served in its shell, or find comfort in the rich flavor of our dill-infused shrimp bisque. Lovers of classics will savor our crispy golden calamari, while our breaded shrimp and scallops are perfect for sharing. For a touch of elegance, don’t miss our seared scallops with orange-infused brown butter.

Our main menu is a true celebration of the ocean’s bounty. Dive into our iconic paellas, the Seafood Paella or the Valencian Paella, ideal for a feast for two. We revisit classics like our Octopus à la Provençale or the fused Sea Bass fillet, and our chef’s-style salmon. For a comforting dish, opt for the Fisherman’s Stew or the gratinéed lobster tails. Our menu also offers a variety of fresh fish of the day and gourmet pasta dishes, such as our squid ink spaghetti or the shrimp penne with rosé sauce.

End your culinary experience on a sweet note. Our selection of classic desserts, like the crème brûlée and chocolate fondue, is the perfect conclusion to your meal. Be sure to ask for our daily chef’s dessert, a unique creation that changes with the seasons and the chef’s inspiration.